Friday, February 6, 2009

The Tobacco Tax Rises Again!

The American government, in its quest for the almighty dollar, has decided that they will be increasing the tax on commercially sold tobacco. HermitJim wrote a good post that breaks down the new taxes by tobacco type. Now, this is nothing new, greedy beaurocrats that do not create wealth are always looking for a way to justify their jobs and to get money to pay for their positions. However, the AMOUNT of the tax increases that have been passed are what staggers the mind. The House of Representatives and the Sentate have both passed bills that would raise the tax by $.62 and $.61, respectively. They are banking on this increased tax to raise the income of the federal governemnt, but what always happens when taxes are raised? The amount collected goes down. People will quit or start growing their own tobacco.

Now, mmPaints over at selfsustainedliving.blogspot.com grows her own tobacco, and that got me thinking about doing it myself. So what do I do next? Research, research, and more research... and you, lucky reader, will get to share some of what I have found.

As with any plants or seeds, heirloom is the way to go anymore. This will allow you to save the seeds from the plant in order to be stored and planted the next year, and of course, they are much much much less likely to be genetically modified. So I went looking for some heirloom tobacco seeds to start my own plot of tobacco, and I found one location that seems to be the best bet. New Hope Seed has a large variety of heirloom tobacco for all different purposes. They label each variety with its name, type, common uses, and pictures of the plant and the flower. They sell both seeds and started plants, as well. I'm not sure which way I am going to go regarding the varieties, but I know I will be getting a few packets of seeds, at least. I am thinking that I may get a few live plants to transplant just to make sure I get some sort of a crop this year. But I do know that I want some plants that are good for both pipes and cigarettes.

As I understand it, tobacco is not difficult to grow, but in order to prepare it for use, there are a few things that should be done. (Note I said should. I have heard you don't need to cure it, but I don't know) There are a few methods of curing and preparing your tobacco, but as I have not yet done this, I am not going to go over them. There are a few sites out there that I am looking at how to do this, and I'm sure there are more than I have found. This isn't even a concern unless I do manage to have a harvest, and then I will be prepared for it!

I will post more throughout the summer about this project as it continues... but I would at least urge you to think about growing your own if you use any tobacco products. With the rising federal taxes, and some states looking to raise theirs as well, it is going to put a major hurting on the pocketbook before too long!

(and let me just add that if the revolution ever does come, tobacco would make an amazing barter item)

http://hermitjim.blogspot.com/2009/02/wellthey-are-after-me-again.html
http://selfsustainedliving.blogspot.com/2008/12/gardening-surprise-supporting-our.html
http://www.rusticgirls.com/gardening/growing-tobacco.html
http://newhopeseed.com/tobacco
http://tobaccoinfo.utk.edu/index.htm

Thursday, February 5, 2009

37 things

Ok, so I've been kinda serious and hitting some pretty "serious" topics and skills, and I figured I would lighten things up a little. If I keep up my previous pace without any breaks, I'll be out of things to talk about until spring! So here's a little bit of info about me.

1. Do you like blue cheese? Gag me
2. Have you ever smoked? Still do. Pipe and homemade ciggies.
3. Do you own a gun? Let's just say we are protected
4. What flavor Kool Aid is your favorite? Cherry, of course.
5. Do you get nervous before doctor appointments? Frustrated, yeah, nervous, no
6. What do you think of hot dogs? Eh, prefer brats or kielbasa, but they are ok
7. Favorite Christmas movie? Ha ha, no
8. What do you prefer to drink in the morning? coffee
9. Can you do push-ups? palm, knuckle, fingertip, two-fingered, inclined or declined?
10. What's your favorite piece of jewelry? My wedding ring
11. Favorite hobby? Ummm, yes? I can't pick just one.
12. Do you have A.D.D? nah
13. Do you wear glasses/contacts? Glasses. Should get some contacts for wearing with shades in the summer.
14. Middle name? D... I don't think so
15. Name thoughts at this moment? Worry about being a good Foster/Adoptive parent
16. Name 3 drinks you like. Coffee, beer, scotch
17. What are you afraid of? Ummmm, I dunno
18. Current hate right now? I love the whole wide world.
19. Favorite place to be? With my wife
20. How did you bring in the New Year? Friends over and watching the ball drop.
21. Where would you like to go? Got an hour? Scotland, Ireland, China, Japan, Australia, ...
22. Name three people who will complete this? Ignorance and Apathy (I don't know and I don't care)
23. Do you own slippers? two pair
24 What color shirt are you wearing? black
25. Do you like sleeping on satin sheets? or burlap, I can sleep on anything
26. Can you whistle? yuppers
27. Favorite Color? Dark Green
28. What songs do you sing in the shower? Anything/everything
29. Would you be a pirate? Ninja Pirate Monkey, that's me!
30. Favorite Girl's Name? do I have to pick just one?
31. Favorite boy's name? Owen/Owain
32. What's in your pocket right now? cash, lighter, pocket knife
33. Last thing that made you laugh? Belly-flopping on the dog. (no, i did not land on him)
34. What vehicle do you drive? Ranger or Sportage (or Cordoba if I ever finish)
35. Worst injury you've ever had? Tearing the PCL out of my right knee in a wrestling match.
36. Do you love where you live? I like it... haven't grown to love it yet.
37. How many TVs do you have in your house? 2

Wednesday, February 4, 2009

More Power?!

Well, I posted the other day about our new acquisition of a cheap 5.25 kW generator. This was a great deal, and really good for us, but would this be enough of a generator for you? I don't know if this is the generator that I would have chosen for myself if I were buying new, and this leads me into today's post about choosing your generator. I will go through the process for my families power needs and we will see if this is the right size generator for us.


First thing to decide once you have determined that you are going to buy a generator is what type of generator do you want/need? There are two types of generators: portable and stand-by. Portable generators are normally about the size of a cooler and runs on gasoline. Stand-by generators are hard-wired into your house and start at the size of an outdoor air-conditioning unit (and get larger).


Portable generators are an excellent choice for many people that only need to run a few appliances for a short period of time (e.g. you only lose power for a few hours/days each year). To use a portable generator, you have to plug in your appliances to an extension cord instead of the wall outlet. When the power goes out, someone needs to go down and start the generator manually and plug in the urgent appliances. Since these generators tend to use gasoline, you need to store enough gasoline to sustain use for a period of time, and the fuel needs to be cycled to be kept fresh. Also, one of the other main points to remember with portable generators is the notation on it that may say something to the effect of "10 hours @ 1/2 load". This means the generator should run for 10 hours if you are only pulling half of that number on the front (10 hours putting out 2500W on a 5000W generator). This is important in helping guestimate the amount of gas needed on hand.


Stand-by generators are the choice of many who are in hard-hit areas that lose power often/for long periods of time. These generators are hard-wired into your house, so that your appliances can be kept plugged into the wall outlets, and you don't need to muck about with anything. These also have the option of being able to automatically detect when the power to the house is out and they can start themselves with only a few second delay. These normally are directly connected to a Liquid Propane tank or a natural gas line so the fuel is provided for.

So once you have weighed the pros and cons of each type, and you have made your decision, then you need to determine the size of what you need. This part is rather generic for either style. Every appliance you have uses a certain amount of power per hour. Lowe's has a listing of power usages here, and there are more available out there if you look. Now, along with the amount of power it takes to run an appliance, many appliances have a "start-up" power usage. Obviously, this is the amount of power it takes to get this appliance from off to running. When you are calculating your power requirements, you will need to use the start-up Wattage ratings as your guide.

Using some "standard" guides, here's a quick example. I have a freezer in the basement, a fridge upstairs, and a well pump to run. I will say that all lighting will be done by oil lamps and candles for this example. The freezer and the fridge both have startup Wattages at around 3000W, and the well pump is probably around 3200W. What this means is that with the 5.25kW generator that my family has, we can not power all three (or even any two) at the same time, BUT as long as we rotate our usage, we should be just fine.

So at this point, I think I've given you plenty to think about, but I hope this helps you think about your power and what would happen if. Also, I hope if you have been thinking about getting a generator, but didn't know where to start... well, there ya go. (Ok, heck, I'm just glad you read it!)

Tuesday, February 3, 2009

Gonna Be A Black Out Tonight!

So you've moved to the country to get away from the crush. Got yourself some land, a well, and septic. You've got some food saved up and you are ready, come what may! Oops, there goes the electricity. " Its ok, we don't need that! Oh well, let's all get a drink of water" ... what? No water?! Oh boy, your well is electric, now what will you do?


Does this sound familiar, or is this so cheesy that you don't think it happens? Well, it didn't happen to us, but I was worried a couple times. We do have a bunch of water saved up, but the ever present question was there. Is It Enough? I wasn't really worried about lights or heat, we have heated the house in the past via the fireplace (not fun, but it can be done). No, the water is what worries me. Not only for our drinking and washing, but for the dogs and the chickens, also.


Well, a friend of a relative had bought a house a while back that came with a portable generator. This guy never used it, heck didn't even know if it had any gas in it, but he wanted to get rid of it. SCORE!


We are now the proud owners of a, who knows how old, 5.25 kW DeVilBiss, portable generator. It is badly in need of a tune-up, but at least it runs and puts out electricity.


So, now we have a 1 1/2 gallons or so of gas that is not mixed up for a 2-stroke. So for the next few pays, I think we will be getting a 5 gal gas can and filling it up for a few pays. I was thinking of a few methods of rotating the fuel and making sure that we have fresh stuff all the time, just in case.


On top of this, I now have to re-wire the well pump so that I can plug it in during an emergency. Fun stuff. Hey, you do what you gotta do, but a bit of time now to make things easier later. Works for me.

I think tomorrow, I will go over the basics of how to choose the proper generator for your home and family (assuming that you don't find a cheapie or free one). Don't hold me to that, but that post will be coming.

Monday, February 2, 2009

Homemade Wine

Last week I discussed homebrewing beer and cider. Today is another topic on the same vine of thought. Homemade Wine. Now, I grew up in western PA and everyone (at least everyone I knew) knew someone who either made wine themselves, or they had a friend or relative who made their own wine. I have seen handwritten recipes passed down from grandparents and parents. I have seen equipment that ranges from fancy high-end pricey stuff to a gallon jug used with a pin-pierced balloon. However it is for you, homemade wine is a great hobby and skill to have.

Wine comes in so many varieties, red vs white, sweet vs dry, and then all the styles, etc. that I am not going to be able to cover all of these topics. What I am going to go over with you today is the basic process and steps for making your own wine. There are plenty of books and websites that will cover the more specific details, and maybe this post will interest you enough to go read up.

When it comes down to it, what is wine? Wine is the fermented juice of some fruit. Most people think of grape wines when they think of wine, but you can have strawberry wine, blackberry wine, etc. Just about any juice can be made in to wine. The more sugar in the juice, the more the yeast can eat and the higher the alcoholic content. You want more alcohol? Add some sugar or honey and let the yeast eat that too!

The process is very similar to that of cider:

1) Press the fruit and get all the juice of it that you can. (store bought juices can be used if they are 100% juice (and preferably preservative free, but good luck finding that anymore!))

2) I would boil it for a few to get any "bad things" out, but this step is rather optional if you know exactly where your fruit is from and what's been used on it.

3) Pour the juice into a clean and sterilized container. The container should be somewhat larger than the amount of juice put in, but with proper airlock usage, this is not exactly necessary. Your container could be just about anything, but Iwould recommend either food grade plastic or glass as they are the easiest to sterilize.

4) Dry yeast: mix with lukewarm water (~100°) until completely dissolved. Liquid yeast: follow the directions on the yeast package. The type of yeast that you use will affect the flavor of your wine. I recommend using a wine yeast that can be bought at just about any homebrew store or online. I know my grandfather used regular bread yeast, but that was many years ago. I would try it first with the wine yeast, then try it with bread yeast and compare.

5) Add an airlock to the container. This could be done through a hole-ed cork or rubber bung, etc. An airlock is a device that you put some water in that will allow excess gases to leave the container but no bacteria or anything can get down through the water. This helps keep things clean and you don't have to worry about contamination. If you don't have an airlock, a rubber balloon with a small pin hole in it will do basically the same thing.

6) Put this in a warm (depends on your yeast but normally 55°-75°) dark location and let it sit for a few weeks. Once there are no more bubbles, the yeast will have eaten some/most/all of the sugar in the juice and you will have a wine. Taste it and remember that as it ages, the flavors will change.

7) Siphon the wine into clean and sterilized bottles and cap/cork quickly. Make sure to siphon from as near the top as you can as the dead yeast will have settled to the bottom.

8) Store in a cool, dark location. Age and Drink and Enjoy!